Spanish Wine Dinner
featuring Isaac Fernandez
Tuesday, March 22nd @ 6:30pm
Join us for a six course meal featuring the wines of Isaac Fernandez,
one of Spain’s leading winemakers. Isaac will lead us through a tasting of his wines,
each paired with a course of dishes created specifically for this event.
Cauliflower Fritter with Yogurt Sauce & Caviar
Biutiful Cava Brut Rosé, Cava D.O.
Mackerel Crudo with Golden Raisins & Almonds
2020 Egeo Verdejo, Rueda D.O.
Grilled Swordfish with Romesco Sauce
2019 Bovale, Utiel-Requena D.O.
Morcilla with Spicy Plum Chutney
2020 Finca la Mata, Ribero del Duero, D.O.
Estafado – Moorish Beef Stew
2015 Isaac Fernandez Reserva, Ribera del Duero D.O.
Queso de Valdeón with Fresh Figs and Sherry Glaze
2019 Rios de Tinto Tempranillo, Ribera del Duero D.O.